Birthday cake girls (Photo)

cake birthday girl can be done in different ways.In this article, we will present you with the most simple recipes that can realize even the most inexperienced cook.cake birthday girl

Children's birthday cakes for girls: photos and recipes

Speaking of desserts, intended for a children's holiday, we immediately imagine the tall and colorful cakes, decorated with putty, colored marshmallows, meringue, berries, fruits and so forth.Indeed, the delicacy, which is planned to present the child should amaze with its beauty and originality.

So, to make their own children's birthday cake for the girls, you need to pre-purchase:

  • quality margarine - about 190 g;
  • white sugar - 1.5 cups for cakes and 2 cups of cream;
  • large eggs - 3 pcs .;
  • butter - large spoon (for greasing the form);
  • sour cream - 3 large spoons for cakes and 500 g of cream;
  • baking powder - teaspoon;
  • wheat flour - 6 large spoons (you may need a little more);
  • meringue small, store-bought - 20 pcs .;
  • fresh berries colorful decoration for dessert.

Test Preparation

Before making a beautiful cake for birthday girl, you need to knead the dough for the cakes.For this quality softened margarine thoroughly triturated with sugar and then adding thereto the beaten eggs, cream, flour and baking powder.After mixing all the components get pretty steep and elastic dough.Children

Making cakes

cake birthday girl can cook out or shortcake biscuit.We decided to use the second option.To this kneaded dough is divided into seven equal parts, and then roll them into circular layers and baked in an oven (about 25 minutes).

Finished cakes cooled and carefully cut out on a plate.The rest is supplied to the edge of the table as a delicious shortbread.

Preparation

cream cake birthday girl from dough was particularly tasty, if lubricate the sour cream cakes.For this fat dairy whipped blender very gradually vsyp him sugar.The output is gentle and lush cream.

Forming dessert

To create a children's birthday cake for the girls, you need big flat dishes.It spread first cake and smeared his sweet cream.Then it put another layer of sand and carried him all the same actions.At the exit you have to get pretty high cake, which is abundantly smeared remains sour cream.

decorate homemade desserts

As decorating the cake for the birthday girl?To do this, fine-oiled cakes covered with meringue.Top dessert decorated with fresh berries or fruit pieces.If desired, instead of a meringue cake can be covered with whipped cream.In any case, such a treat will be a very gentle, lush and delicious.children

Serve the cake to the table

After forming his dessert for several hours in a refrigerator.Over time, pet treats are removed and cut into pieces.It is presented to the table with a cup of hot tea.

Making cake mastic birthday girl

Mastic - excellent material for decorating children's cake.Prepare its simple.Moreover, the output you get a very tasty and incredibly beautiful dessert, which will absolutely overjoyed any girl.

So, for the preparation of homemade goodies we need:

  • sugar - 250 g;
  • raw eggs - 4 pcs .;
  • white flour - 250 g;
  • soda, slaked with vinegar - teaspoon;
  • butter - 190 g (cream);
  • condensed milk - Bank (cream);
  • marshmallow marshmallow - about 320 g;
  • powdered sugar - 250 g;
  • lemon juice - large spoon;
  • food coloring desired color - at the discretion of.Cake for the birthday girl

Mesim dough

Children's birthday cakes for girls, a photo which you can see in the article, can be done in different ways.In this section, we decided to tell you about how to cook sponge dessert with mastic.To this egg yolks triturated with sugar and then adding thereto strongly beaten egg whites.Stir the two components, a uniform mass of fluffy, which was added slaked soda and white flour.

Baking cakes

After kneading proceeds to baking.To do this, take a deep split mold, brush it with oil and lay out the entire base.Bake it at 200 degrees for 67 minutes.During this time the cake will rise well, it is soft and lush.

After baking products it gently removed from the mold and placed on a board and fully cooled.Finally, it is cut into three equal cake.

Cooking Cream Cake

girls birthday photos are striking in their originality, can be done using different creams.But if you decide to decorate this dessert with mastic, it is best to use oil-based with the addition of condensed milk.To do this, softened cooking oil a good shake up a mixer and then gradually add condensed milk him (uncooked).The output is very lush and fragrant cream that immediately used for other purposes.cakes for girls birthday photo

How to create a dessert?

Having prepared cream and cakes, you should immediately begin to form a cake.For this one spread on biscuits for cake and then lubricate it with cream.Then he put the second cake and perform all the same actions.At the end of the third biscuit spread.After that the cake has risen uniformly cover the remains of the oil cream.

Do mastic Mastic

of marshmallow is done very easily.To do this, add the lemon juice marshmallow, and then sent to the microwave oven.After 20-40 seconds, a gentle and airy delicacy should be increased in size about 3 times.After that, take out the marshmallows and added to it a dye (food only) the desired color.Mix all the ingredients, they gradually spread powdered sugar.The result is pretty cool and obedient mass.

How to decorate a dessert?

After cooking pastes it is separated into parts you need and rolled to a thickness of no more than 5 millimeters.They are nicely cover the entire surface of the cake, making a variety of ruffles, flounces and so on. Also good are obtained from the mastic various roses, flowers, petals, hearts, ribbons, etc.They carefully placed in the center and on the sides of the cake, and then immediately sends it to the refrigerator.mastic cake birthday girl

Submission to the holiday table

enduring mastic cake in the refrigerator, take out and present it to the festive table, after placing on it the right amount of candles.After blowing their dessert cut into pieces and presented to the table with a cup of black tea.