Perhaps in our lives due to the absence of adrenaline, if we so willingly borrowed from the Catholic scary Halloween - All Saints' Day.And since I have adopted, then we must prepare for it adequately.This includes the production of various frightening to look at, but great taste treats.For example, you can scare your loved ones sweet "bones of the dead» - glazed cookies from almond paste.What kind of emotions will be more of this dish - fear or delight - see for yourself.By the way, having mastered the dough for this sweet delicacy, not necessarily wait for Halloween again to indulge in these cookies, you can not just do it in the form of bones, as well as more everyday.
Ingredients (for 4 people):
• 250 g flour
• 150g minced almonds
• 130 g butter
• 130 g sugar
• 1 egg and 1 egg yolk 1 lemon
• 150 g white chocolate
1. Crushed almonds (you can do it in a coffee grinder), flour and sugar connect in a spacious container, add a chopped zest of one lemon, softened butter, egg a
2. The next step is the production of bone.Roll out the dough with a rolling pin in the middle of the thickness of the layer and cut it into a rectangle measuring approximately 8 by 4 cm. Then roll each piece into a tube-like sausages and bend the ends so that it looks like a bone.Lay hired by bones on ustelenny culinary paper tray and when the pan is full, send it in the oven, preheated to 180 degrees for 15 minutes.
3. Melt white chocolate in a water bath.When cookies ispechёtsya let go a couple and immerse every bone in white chocolate, then spread on paper to glaze frozen.On All Saints Day!